Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
Note: This practice has been Archived.
Filed under Effective Practice, Education / Student Performance K-12, Children, Urban
Goal: By providing programs for students and adults in the areas of literacy, the visual and performing arts, and service learning, NSCC's goals include improving students' performance in school and encouraging parents to become more involved.
Note: This practice has been Archived.
Filed under Evidence-Based Practice, Health / Children's Health, Children
Goal: The main objective of Growing Healthy is to give students the tools to resist the social pressures to smoke, use alcohol or other drugs, and engage in other risky behavior.
Note: This practice has been Archived.
Filed under Evidence-Based Practice, Health / Alcohol & Drug Use, Children, Teens, Rural
Goal: The goal of this program is to prevent young athletes from using spit tobacco.
Note: This practice has been Archived.
Filed under Good Idea, Health / Health Care Access & Quality, Children, Families, Rural
Goal: The main goal of this project is to reduce the time that a child spends out of the classroom recuperating from an acute illness. This goal is based on the fact that TeleKidcare® transforms the school health room from a triage center to a site of care. TeleKidcare® also addresses the shared community goal of keeping children healthy and in school learning by providing health care service to children at school.
Note: This practice has been Archived.
Filed under Evidence-Based Practice, Health / Maternal, Fetal & Infant Health, Teens, Women
Goal: The goal of the program was to reduce Fetal Alcohol Syndrome (FAS) and encourage zero alcohol use by pregnant women through educational and social marketing techniques for select target groups.
Impact: The NineZero program increased knowledge regarding FAS, and also showed that an approach with more emphasis on health education principles that have been shown to be effective in changing other substance use behaviors would have a more successful effect on attitudes, beliefs, and intentions.
Note: This practice has been Archived.
Filed under Evidence-Based Practice, Health / Physical Activity, Children
Goal: To increase fruit and vegetable consumption among children using a multi-component approach.
Note: This practice has been Archived.
Filed under Evidence-Based Practice, Health / Children's Health, Children, Teens
Goal: The goal of this program is to enhance the resiliency of children in order to promote positive development and prevent them from engaging in high-risk behaviors such as substance use, early sexual activity, or violence.
Impact: Studies of the program showed that participants' reactions to situations involving drug use and their attitudes toward school, the future, and elders were significantly better than those without the intervention. Students in the program also had fewer days absent from school than nonparticipants.
Note: This practice has been Archived.
Filed under Evidence-Based Practice, Health / Alcohol & Drug Use, Teens, Racial/Ethnic Minorities, Rural
Goal: The goal of the Bicultural Competence Skills Approach is to prevent substance abuse by Native American adolescents.
Note: This practice has been Archived.
Filed under Good Idea, Environmental Health / Energy & Sustainability
Goal: As stated in the toolkit, the ultimate goal of Campus Climate Action is to achieve systemic/institutional commitment to a sustainable campus, including carbon neutrality, throughout all constituencies of the college or university (faculty, staff, students, and administration.)
Note: This practice has been Archived.
Filed under Good Idea, Health / Food Safety
Goal: The goal of this program is to provide more dynamic and effective food safety training programs in order to engage food service workers and get them to adopt healthier food handling practices. In turn, this will reduce the number of food borne disease outbreaks and improve public health.